I love sharing the recipes that I make and enjoy with my family, as well as the stories behind them.
I focus on family-style meals and desserts, and I love getting my two boys into the kitchen with me.
I love the Monroe Farmer’s Market. I realize that it’s ridiculously small by big city standards — usually just three stalls. But they stock the most delicious… well, everything. I buy perfect small red potatoes for potato salad and the best cantaloupes and watermelons. My favorite Cherokee Purple tomatoes. Peaches, fresh corn, blueberries, yellow squash…Continue reading “Watermelon Salad”
For various reasons, my boys are out of the house a lot during lunch time this summer. When they are at work or camps, I find myself doing solo lunch instead of feeding the crowd. I keep a big bowl of this in the fridge and scoop it out for one of my favorite summerContinue reading “Cucumber and Tomato Salad”
If you’re not the parent of a teenager, a school counselor, or a teenager yourself, you may not have known that the June ACT was today. But in my world, it’s all I’ve talked about, thought about, and done since school let out at the end of May. And so while all my teacher friendsContinue reading “Favorite Blueberry Muffins”
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